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Vineyard in fall

Château Puy Guilhem

Fronsac

2014

TASTING NOTE

The initial scent is dominated by a direct and intense aroma of blackberry, immersing your senses in its richness. As it unfolds on the palate, you're enveloped in a fullbodied texture and robust tannins, akin to a sensory embrace. The finish is lively and spirited, accompanied by hints of mineral notes, like a gentle breeze sweeping across your taste buds.

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92

pts.

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James Suckling

AWARDS

2017 Concours International de Lyon Gold Medal

VINES

Old vines (40-45 years)

CÉPAGES

90% Merlot, 10% Malbec

WINEMAKING

16 months in French oak barrels
14 % vol. alcohol
30,000 bottles

SOIL

Silty-clay

WINEMAKER

Thomas Dupin

CONSULTANT

Stéphane Derenoncourt

Indulge in the Richness of Our Wines

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